Jennifer Lam

Jennifer is the appetite behind one of Australia’s longest running food & travel blogs, I Ate My Way Through. Using the blog as a launching pad to her entrepreneurial journey, Jen has been blogging for 9 years and self-employed for 6 years. Together with a team of contributors and tour guides, they use food as a common ground to connect and inspire readers, both online and offline, about different cultures, cuisines, social habits and eating traditions. They’re currently in the midst of launching a specially curated Hit List portal, set to revolutionise the culinary tourism industry. Jen is also a digital marketer and runs The Bamboo Garden, a boutique marketing & PR agency helping food and lifestyle brands to maximise their online presence.

Social Media Links: Linkedin, Instagram, Twitter